Learn all the secrets of kneading, while developing your knowledge on every kind of flour there is. You will be learning how to make our very much favourite Diana's Bread as well as focaccia, pita bread and soda bread.
Sunday 4th of February, 8th of April, 10th of June 2018.
2:30pm – 6:30pm (nibbles included)
All ages welcome (younger than 8 years needs to be booked with a parent).
Suitable for Vegans – just let us know.